Reserve
Single-Farm Reserve — Okumidori
30g pouch
Tasting notes — Deep umami giving way to a soft, floral finish. A rare cultivar.
€ 46,00
1
- In stock — ready to whisk
- Ships in 24 hours, carbon-neutral
- Freshness-dated — milled 15 Jul 2026
About this matcha
A single-farm expression of the prized Okumidori cultivar, grown by one family in the hills of Uji. Limited and freshness-dated — for the cup you want to slow down for.
How to prepare
- 1
Sift 2g into a warm bowl.
- 2
Add 50ml of water at 70°C to protect the delicate aromatics.
- 3
Whisk gently until glossy.
- 4
Taste in small sips to follow the finish.
Complete your ritual
Whisk, bowl, and a place to begin
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From the ritual
Whisked across the Netherlands
“I switched from a high-street brand and the difference is night and day — no bitterness, just clean umami. The Uji First Harvest is the only pouch I buy now.”
“The freshness date sold me. You can taste that it's recent — my morning latte has never been this smooth.”
“Beautifully considered, from the pouch to the whisk. It made starting the ritual properly feel effortless.”
“Subscribed to the every-4-weeks pouch and I never run out. Calm, quiet, exactly my pace.”